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Bonfire Hill Extreme Vineyards White 2018

Bonfire Hill Extreme Vineyards White 2018

  • South Africa
  • Western Cape
  • White Still
  • Chenin Blanc, Grenache Blanc, Rousanne
  • Light seafood dishes
Danielle

Danielle says

Winemaker Trizanne Barnard has years of international winemaking experience. Her passion lies in the Western Cape, making wines sourced from the most extreme vineyards and blending them to perfection. The result here is a downright delicious white! Welcome to complex, ripe aromas of citrus and peach, backed up by a sprinkling of fresh thyme and vanilla. The aromas introduce rich, moreish, juicy stone fruit with a crunchy, refreshing feel. Mouthfilling, delicious and succulent. Enjoy with spring vegetables, light seafood dishes and scallops.

This wine is suitable for vegans. 

Danielle

Danielle says

Winemaker Trizanne Barnard has years of international winemaking experience. Her passion lies in the Western Cape, making wines sourced from the most extreme vineyards and blending them to perfection. The result here is a downright delicious white! Welcome to complex, ripe aromas of citrus and peach, backed up by a sprinkling of fresh thyme and vanilla. The aromas introduce rich, moreish, juicy stone fruit with a crunchy, refreshing feel. Mouthfilling, delicious and succulent. Enjoy with spring vegetables, light seafood dishes and scallops.

This wine is suitable for vegans. 

Availability & Pricing ...

PriceQuantity
Single Bottle£11.50

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