A masterpiece in unique blending and winemaking skills, with over 85% of the grapes being Grand & Premier cru quality. On the nose, hints of red currant, cherry and wild strawberry. A velvety mousse and lingering flavours of wild berries. Good structure, length, depth and vivacity.
Pairs well with a plethora of foods from afternoon tea, fruit based desserts such as strawberry or raspberry tart, to lobster, salmon and Asian cuisine.
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