It was in 1966 that the Morin family took ownership of the estate. Today Caroline Morin is the young winemaker in charge trying to express the fabulous terroir through her wines of great finesse and minerality. Picpoul is a little known grape variety from the sunny south of France, that is one for Sauvignon Blanc lovers with its fresh floral aromas and refreshing citrus taste. Ideal with grilled fish or white meat in a creamy sauce.